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Tag archive for : Phages

Tag archive for : Phages

New Publication by Prof. dr. ir. F. Devlieghere: Phages prove effective in reducing Listeria in modern cooked meat processing facilities

July 20, 2020

Posted : 2020 , News

European Court of Justice paves the way for natural phages against Listeria

October 24, 2019

Posted : 2019 , News

Biologische Waffe gegen Listerien. Bakteriophagen machen Lebensmittel sicherer.

October 16, 2019

Posted : 2019 , News

First line of defense: Innovations in food safety and preservation

October 9, 2019

Posted : 2019 , News

Phages: finally mainstream in the meat and poultry industry?

September 16, 2019

Posted : 2019 , News

Micreos’ PhageGuard team to present novel food safety technology

July 17, 2019

Posted : 2019 , News

Antimicrobials for clean labels

April 25, 2019

Posted : 2019 , News

Research Note: Efficacy of PhageGuard Listex on cooked, unpeeled shrimp

April 17, 2019

Posted : 2019 , News

From farm management to bacteriophage therapy: strategies to reduce antibiotic use in animal agriculture

April 15, 2019

Posted : 2019 , News

Research Note: Phage protects smoked salmon against naturally present Listeria monocytogenes

April 12, 2019

Posted : 2019 , News
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