Switch Language

Tag archive for : food processing

Tag archive for : food processing

Visit us at the IAFP 2022

July 20, 2022

PhageGuard & ZEE company, a member of the Vincit Group Booth #1032 IAFP 2022 PhageGuard will be joining the IAFP 2022 presenting new solutions in the reduce of listeria on hard boiled eggs and killing salmonella in pet food. On Monday the 1st of August, PhageGuard will be present at … Continue reading

Posted : 2022 , News

Join our team! We are currently hiring an Online Marketeer / Product Manager!

March 29, 2022

Are you looking to further your career in an international B2B setting & like growing businesses and product sales through marketing campaigns? Do you have an interest in working in a cutting-edge biotechnology field? Then apply! MFS is a leading biotechnology company which uses phage technology to prevent food poisoning. … Continue reading

Posted : 2022 , News

Visit us at the IPPE 2022

January 2, 2022

PhageGuard & Zee company, a member of the Vincit Group Hall C Booth #12905 IPPE 2022 The International Production & Processing Expo is the world’s largest annual poultry, meat and feed industry event of its kind. A wide range of international decision-makers attend this annual event to network and become … Continue reading

Posted : 2022 , News

Improved PhageGuard Listex

October 28, 2021

PhageGuard Listex, higher chlorine tolerance This news item is to inform you of a change which we are making to our PhageGuard Listex product in order to improve its robustness in processing environments. This change increases the tolerance of PhageGuard Listex in the presence of low levels of chlorine (less … Continue reading

Posted : 2021 , News

IAFP 2021 featuring Micreos Food Safety – Recent advances in understanding phage applications to mitigate food safety risk

July 21, 2021

Micreos will be contributing to the IAFP 2021 by presenting recent avances in phage applications to mitigate food safety risks. Two of our colleagues will be speaking; Joël van Mierlo, Ph.D. and Steven Hagens, Ph.D. Joined by convenors Sofia Feng, Ph.D. & Matt Moore, Ph.D. Posters presented by Micreos Food … Continue reading

Posted : 2021 , News

Webinar: Phage Use to Combat Salmonella and Listeria in Fresh Ground Meats, RTE Meats, and in Smoked Salmon

June 4, 2021

Register View official press release Tuesday, June 22, 2021 at 2pm EDT (11am PDT) In this free webinar, experts from the food processing industry will discuss bacteriophage-applied technology and applications of phages to food safety in industrial settings. They will share experiences on the use of phage in operations such … Continue reading

Posted : 2021 , News

Business development internship

June 3, 2021

Do you want to gain experience in an international B2B setting & take the opportunity to grow your skills and knowledge in a sales environment? Do you have an interest in working in a cutting-edge biotechnology field? Then apply! MFS is a leading biotechnology company which uses phage technology to … Continue reading

Posted : 2021 , News

Webinar video review: Effect of Bacteriophages in reduction of Salmonella on white meat during processing

April 20, 2021

The webinar review above provided the results of the recent trial conducted in South Africa on 10 million chickens. The objective of this trail was to scientifically prove the efficacy of bacteriophages fo1a and s16 in the reduction of salmonella on white meat in the processing setting. Ms. Najib Salim from RCL gave an … Continue reading

Posted : 2021 , News

Join our team! Sr. Manager Sales & Business Development

April 15, 2021

We’re Hiring! Company: Micreos Food Safety Location: Atlanta, GA area preferred but negotiable Posted: April 15, 2021 Micreos Food Safety is looking for a commercial entrepreneur with a strong technical background and with experience and existing relationships in the meat & poultry, seafood, produce or dairy industries. We seek the … Continue reading

Posted : 2021 , News

Webinar: Effect of Bacteriophages in reduction of Salmonella on white meat during processing

March 29, 2021

Register View official press release Thursday, April 15, 2021 4am EDT (NA) / 9am BST (UK) / 10am CEST/ 10am SAST / 11am EEST This webinar will give the results of the recent trial conducted in South Africa on 10 million chickens. The objective of this trail was to scientifically … Continue reading

Posted : 2021 , News

Archive